Bestsellers for Sous Vide
The recommended cooking time for chicken breast without bone using Instant Pot 800W Accu Slim Sous Vide Precision Cooker depends on the thickness of the chicken. As a general rule, it takes about 1-2 hours to cook chicken breast at 145°F (63°C) and 2-3 hours at 140°F (60°C). It is important to use a food thermometer to ensure that the internal temperature of the chicken reaches at least 165°F (74°C) before serving.
Instant Buying Guide
The Instant Accu Slim Sous Vide is designed for cooks who want to create restaurant-quality dishes at home. With precision heat to hit target temperatures every time. With our sous vide, you can create nutritious and delicious meals. The motor is powerful yet quiet, and automatically stops when removed from water. It’s durable and easy to maintain, with a removable stainless-steel skirt and full waterproof case
Instant Pot 800W Accu Slim Sous Vide Precision Cooker, Immersion Circulator, Ultra-Quiet Fast-Heating with Big Touchscreen Accurate Temperature and Time Control, with Easy-to-Use Grip, Waterproof
The Instant Pot 800W Accu Slim Sous Vide Precision Cooker is an easy-to-use, powerful and accurate cooker that delivers restaurant-quality dishes. It features a tilted LED display with digital touchscreen and color-coded status indicator, quick clamp for easy attachment to cooking vessels, fast heating element to quickly bring water to desired temperatures and a non-slip rubber handle for an easy grip. It is also waterproof making it safe from accidental immersion.
- Perfectly cooks a variety of dishes with precision
- Simple and easy to use touch buttons
- Spring load clamp for convenience
- Budget friendly option for sous vide cooking
- Quiet operation
Instant Pot 800W Accu Slim Sous Vide Precision Cooker, Immersion Circulator, Ultra-Quiet Fast-Heating with Big Touchscreen Accurate Temperature and Time Control, with Easy-to-Use Grip, Waterproof
The Instant Pot 800W Accu Slim Sous Vide Precision Cooker is an easy-to-use, powerful and accurate cooker that delivers restaurant-quality dishes. It features a tilted LED display with digital touchscreen and color-coded status indicator, quick clamp for easy attachment to cooking vessels, fast heating element to quickly bring water to desired temperatures and a non-slip rubber handle for an easy grip. It is also waterproof making it safe from accidental immersion.
- Perfectly cooks a variety of dishes with precision
- Simple and easy to use touch buttons
- Spring load clamp for convenience
- Budget friendly option for sous vide cooking
- Quiet operation